Traveling Feet - February 10, 2007 - Shownotes & Audio Archive

Traveling Feet takes listeners to Bangkok, Paris, Strassbour and St. Paul de Vence

Listen to the show in Windows Media Format:

Hour 1 and 2

Topics Include:

Think the restaurants in tourist areas serve pricey meals? How about a dinner that costs $25,000 a plate! Learn all about it from one of the attendees who just finished his gourmet delight at the second annual Epicurean Masters dinner held in Bangkok.

You'll get an earful about the culinary feast attended by Doug Gollan, President and Editor-in-Chief of Elite Traveler, the private jet lifestyle magazine.


Guests Include:

Doug Gollan, President and Editor-in-Chief of Elite Traveler

Deepak Ohri, Managing Director of Lebua Hotels and Resorts and Miss Rattawadee Bualert, the group's President.

Lebua, located in the State Tower in Bangkok has hotel rooms starting at the 50th floor creating spectacular views for its guests.

As a member of Small Luxury Hotels of the World, it delivers luxury accomodations and the highest levels of service.

Lebua has also just opened a private lodge in New Zealand and is now building a luxury tent camp in the North of Thailand.

It's outdoor restaurant Sirocco, located on the 63rd floor, has become world famous for both cuisine, views and a spectacular outdoor dining experience.
Visit the Sirocco Website